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English  |
BindPro® TG can be used for a diverse range of wheat flour products. It can improve the texture, cutting ability of the final products.
Bakery products | Improve the texture |
| Retain shape and texture after baking | |
| Less crumb after cutting | |
| No influence on flavor |
Bakery products | Improve the texture |
| Retain shape and texture after baking | |
| Less crumb after cutting | |
| No influence on flavor |
